Last night, I made
Broccoli Cheese Soup and it was pretty good. I found the recipe at
My Kitchen Cafe. It was very easy to make. I used an entire package of frozen broccoli - which was way too much. I also added some sea salt when it was all done. I don't normally add salt to soup, but I don't think I used enough pepper and it needed *something*. We had some warm delicious french bread with it too. I also think that next time I will chop up the broccoli.
I love My Kitchen Cafe. Tonight, we might try to make her
Apple Cider Pudding Cake. Today is cleaning day and I am being beckoned.
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